GinOEL — Organic Olive Oil flavoured by our Gin
GinOEL is our organic olive oil that we used to flavour our OEL’s 3 Gin.
In a process lasting several days, gin and OEL are stirred at low temperatures.
As a result, our organic olive oil absorbs the juniper notes of the gin. We then filter it out.
This creates an extremely interesting bouquet of juniper and olives.
Gin OEL is ideal for dressings, for marinating fish or for vegetables.
Contains 1% alcohol!
100 ml Gin OEL
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Behind the scenes
When we experimented with the mixture of gin and OEL, we quickly realised that not only does the OEL give the gin a special velvety quality, but the olive oil was also enriched by the juniper aroma of the gin. So far, there is not a single olive oil on the market that has a similarly turbulent and peculiar history. An olive oil that is suspected of having acquired some of the alcohol through its contact with spirits was a challenge during organic certification.
Many thanks to Prof. Dr. Stephan Schwarzinger from the University of Bayreuth, who helped us to find a laboratory with the equipment and expertise to analyse such a novelty. Nun steht fest: es handelt sich bei unserem GinOEL um ein Natives Bio Olivenöl, das dank des Kontakts mit unserem Gin 1% Alkohol enthält und durch eine unvergleichliche Wacholdernote überzeugt.