Dried olives for sprinkling - delicious!
OELstaub Kalamata 70 g - organic olive flakes
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Dried olive flakesInnovative spiceIntense taste ➤ Kalamata olives, vinegar, salt - nothing else!
➤ Dried and ground
➤ Spice for creative chefs
➤ 70g
OEL and dust? Yes!
OELstaub are the most delicious Kalamata olives, first dried and then chopped.
This variant made from Kalamata olives is particularly suitable for dusting pasta, scrambled eggs and salads.
Or you can garnish dark chocolate desserts with OELstaub Kalamata.
Kalamata olives*, sea salt, vinegar* *From certified organic farming
Greece, Peloponnese
GR-BIO-01
100%
Raw food and vegan
100%
Organic olives
100%
harvested gently by hand
frequently asked Questions
What exactly is OIL dust?
OIL dust is dried olives that have been crushed into small flakes and can be used like a spice.
Making the olive flakes
For OELstaub, the olives are first debittered as normal for a few weeks using brine and then marinated with vinegar, oil and, if necessary, herbs. They are then dried at below 40°C and chopped.
Use of OIL dust
OIL dust can be used like a spice or herbs. It's best to sprinkle it over the finished dish to add a final touch with the spicy olive aroma.
The taste of OIL dust
OIL dust has an intense olive aroma because drying removes moisture from the olive and creates a kind of concentrate.
About OEL
We produce our own organic olive oil under the OEL brand and sell excellent and innovative organic olive products.
OEL wants you to be able to buy special Greek organic olive products of the highest quality at fair prices.
OEL sees itself as a direct bridge between producers and consumers, between Kalamata and Berlin.
About OEL
At OEL we harvest intensively by hand. In doing so, we go beyond the requirements of the European organic label.
We carry out all land care and harvesting tasks by hand. Fighting weeds and weeds, cutting the trees, fertilizing the soil, painting the tree trunks with lime paint and harvesting the olives is all done by hand at OEL.
Learn moreAbout OEL Berlin
The olives for OEL grow on our own trees and those of selected organic farmers in Andania/Messenia/Greece.
All groves are harvested by hand. We actively participate in harvesting and production every year.
Learn more